Food
Bánh da lợn: steamed layer cake
Bánh da lợn is a chewy Vietnamese steamed layer cake made with tapioca starch, coconut milk, pandan and mung bean. Here's a step-by-step…
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302 posts0 repliesLatest post Oct 21, 2026
Food
Rau câu: Vietnamese coconut jelly
Rau câu dừa is Vietnamese coconut jelly made with agar, often in two layers: clear coconut water and creamy coconut milk. Here's how to…
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Stories
What "ham chơi" means, and four cartoon cats saying it 16 times
"Ham chơi" is Vietnamese for someone who loves to play, usually more than they should. Here is what it means, how to say it, and how four…
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Food
Vietnamese recipes for beginners: where to start
New to Vietnamese cooking? Start with a few pantry staples, nước chấm, fresh rolls and one easy omelet. Here's a simple path for beginners.
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Food
Vietnamese soup recipes beyond pho
Pho is just the start. Here are Vietnamese soups to know, from canh chua to bún riêu, plus an easy cháo gà chicken rice porridge recipe.
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Food
Vietnamese chicken recipes for weeknights
These Vietnamese chicken recipes are made for weeknights: lemongrass chili chicken, ginger caramel chicken and quick ideas with leftovers.
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